Wild Bird Seed Cakes
Original Source/Author: Robyn
: Appetiser?
Prep time:
Total time:
Serves: innumerable
- Edible glue:
- ¾ c. flour (I use all-purpose, I'm sure about any kind works just fine)
- ½ c. water
- 3 T corn syrup (I use light)
- 1 envelope of plain gelatin (optional)
- 4 c. birdseed and peanuts, fruits, berries, raisins, or anything else you have on hand that the birds would enjoy.
- Mix flour, water, and corn syrup (a whisk works well). Add in the envelope of gelatin, if using.
- Add 4 cups of seed, nuts, fruits, whatever you're using. Mix well.
- Press seed mix into a plastic container of your preferred size (which has been lined with plastic wrap or parchment paper).
- Refrigerate for one hour.
- Remove seed block from container, and hang it in your seed cage.
Seed blocks freeze well - just wrap in plastic wrap and stack in the freezer until you need one.
Recipe by DCEP at https://www.dinosaurscanteatpizza.com/wild-bird-seed-cakes/
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