Oatmeal Lace Cookies
Original Source/Author: 
Cookie
 
Ingredients
  • 1 cup (2 sticks) butter
  • 2¼ cups light brown sugar
  • 2¼ cups rolled oats
  • 3 tablespoons all purpose flour
  • 1 teaspoon salt
  • 1 egg, slightly beaten
  • 1 teaspoon vanilla
Instructions
  1. Preheat Oven to 375 degrees Line baking sheets with parchment paper. Set aside
  2. Heat Butter and brown sugar in a 2-qt saucepan over medium heat, stirring frequently until butter is melted and mixture is smooth
  3. Stir in oats, flour, salt, egg, and vanilla
  4. Drop cookie batter by the teaspoon on baking sheets, leaving 2" between to allow for spread
  5. Bake for 5-7 minutes or until golden brown
  6. Allow to cool on cookie sheet for 30 seconds before removing to racks.
Recipe by DCEP at http://www.dinosaurscanteatpizza.com/oatmeal-lace-cookies/